Today’s post is all about decadence! Decadence on a price range, that is. To create a table that celebrates abundance and the beauty of nature, all you require are a handful of straightforward ingredients. A less-is-a lot more color palette reflects right now’s best styling trends and makes it possible for the food to take center stage. Plus, by employing what you have and incorporating fresh greenery, you can set a beautiful holiday table. Continue reading for details…
*Photos and styling by Kate Simmons for decoradvisor
Develop a Backdrop of Greenery
Let’s start off with the greenery! Create a “runner” using the plant of your selection. I utilized flat leaf eucalyptus. It’s affordable and oh so festive!
AN Essential NOTE: EUCALYPTUS CAN BE POISONOUS IF CONSUMED IN Large AMOUNTS, AND THE OIL IS Deemed TO BE TOXIC. But eucalyptus is usually employed in tablescapes, as it’s undeniably lovely. As a rule, preserve this plant away from kids and pets, and don’t spot it on plates and napkins. In other words, make positive your guests know it’s not edible! Although eucalyptus surrounds the plates in these days’s photographs, really feel free of charge to contain it on your table.
Other greenery choices include boxwood and pine. All you have to do is head to your neighborhood florist or marketplace, and you will locate an array of green selections at this time of year.
As you can see, eucalyptus creates a gorgeous base for the table. Its silvery-green leaves are the excellent hue for the holidays, and they beautifully complement the meals in terms of aesthetics:
Use What You Have
So you’ve got your greenery. What else will you use on your decadent vacation table? Start off with what you have! Whilst the concept appears easy, it can be super helpful at a time of the year when you’re spending huge amounts of funds on gifts for your nearest and dearest.
I utilised gold ornaments to offset the silver-grey of the tablecloth and complement the greenery. By sticking with straightforward, rich-toned serving pieces such as a slate cheese board and teal appetizer plates (the total for all of these items was below $25!), I was capable to produce a striking tabletop vignette.
Let Meals Double as Decor
Final but not least, when it comes to abundance, let your food take center stage! If there are items that will stay on your dining table throughout the meal, make them count. Play up the decadence with a variety of colors and textures.
My appetizer assortment integrated cracker rounds with goat cheese and pink peppercorn, dried apricots and cranberries, and roasted almonds:
For dessert: apple cake with cinnamon apples on the side! Note that I utilized understated however classic napkins so the food could take center stage. This sort of moody color palette for the table (which lets the meals be the star of the show) is a definite trend in food blogging. I’m presently loving it, as you can inform!
Remember, the eucalyptus leaves need to not be consumed! Distance them from the meals if you have issues.
Wishing you and yours a bountiful holiday season!
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